Hotel des Congres Lyon > The restaurant > A la carte, for lunch

A la carte, for lunch


Starter of the day5,10 €
Mesclun salad4,00 €


Arugula salad, vegetables confit (Facino), cured ham, shaved parmesan and mozzarella10,90 €
Fondant of braised veal with Marsala wine, polenta with citrus and celery root12,30 €
Fillet of sea bream and saffron cream, artichoke mashed and onion confit12,10 €
Today’s special9,90 €
French fries (portion)1,80 €


Choice of pasta: Linguine, Tagliatelle, Mezze Rigatoni
Napolitan sauce9,00 €
Mushroom cream sauce10,90 €
Bolognese sauce10,40 €


“Café gourmand “(coffee & 3 sweetness of the moment)5,20 €
Flan Amaretti, cocoa sauce5,30 €
Seasonal fresh fruit salad4,90 €
Cottage cheese (plain, cream or coulis)4,00 €
Dessert of the day
Net prices, inclusive of service charges
4,10 €
Fait maison
Pâtes à la bolognaise
3 photos